Mango varieties
Sweet Tart
Also known as: C-1
tartsweetrichcomplexcola syrupfragrantaromaticIndo-Chinese
A productive, disease-resistant Gary Zill selection with a distinctive Indo-Chinese aroma and an intense sweet-tart, fiberless flavor.
At a glance
| Origin | Boynton Beach, Florida, USA |
|---|---|
| Harvest | July |
| Fruit | Medium, Oval-oblong |
| Skin | Yellow or greenish-yellow, usually no blush, with superficial marks |
| Flesh | Orange |
| Sweetness | High |
| Fiber | Very Low |
| Texture | Soft, slippery, juicy |
| Flavor | Intense sweet-tart with Indo-Chinese aroma |
The full Sweet Tart profile lives in Mango Atlas — growing notes, tree
habit and size, container suitability, production history, disease resistance, and how
it compares to hundreds of other varieties.
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